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Chicken Type II Collagen Peptide

1.English Name:Chicken Collagen Type Ⅱ
2.Appearance:White powder
3.Specification: ≥60% Protein
4.Packing Specification: 12kg/drum, 27 drums/tray
5.Delivery: 3-7working days
6.Certification: cGMP,KOSHER,HALAL,BRC,ORGANIC,ISO9001,ISO22000 etc.
7.Main Market: North America, Europe, Switzerland, South Africa, Southeast Asia, Australia, etc.
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  • Product Description

Premium Chicken Type II Collagen Peptide for Joint Health Supplements

Shaanxi Hongda Phytochemistry Co., Ltd. is one of the best companies that makes high-quality nutraceutical ingredients. we only use healthy, free-range chicken cartilage to make their Chicken Type II Collagen Peptide. This makes sure that it is pure and can be traced back to its source. We first clean and sterilize the cartilage very well. Then we use enzymatic hydrolysis to break down the collagen into bioactive peptides with the best molecular weight, which is usually less than 2000 Da. Finally, we use advanced purification to make sure that the purity is always ≥95%, which is confirmed by HPLC testing.

Some of the main benefits are that it has great bioavailability to help support joint health, that every batch goes through strict quality control and comes with a Certificate of Analysis (COA) that covers things like heavy metals, microbial limits, and amino acid profile, that it meets GMP, ISO 9001, and HACCP standards for safety and reliability, and that it can be used in dietary supplements, functional foods, and sports nutrition. If you have any questions or would like a sample, please email us at duke@hongdaherb.com and we will get back to you right away.

 Chicken Type II Collagen Peptide

 

Why Choose Our Chicken Type II Collagen Peptide?

You need ingredients that really work if you're making joint health supplements. We get our Chicken Type II Collagen Peptide from chicken sternum cartilage that has been ethically sourced and processed using advanced enzymatic hydrolysis. It remains intact throughout this process, making it bioavailable and facilitating joint movement and cartilage healing. Its low molecular weight (2,000-5,000 Da) and 90% purity make it ideal for use in capsules, tablets, and powder mixes.

The main benefits are::

  • Based on tests, it has been shown to cut joint pain by 72% in 12 weeks.
  • This substance dissolves well in cold water and mixes well with protein powders and effervescent tablets.
  • GMP, ISO 22000, Halal, and Kosher compliant.
  • You can change it: You can get it in granules or fine powder for your formulation needs.
  • Our annual output of chicken type II collagen peptide is 3,000 tons. Please feel free to inquire.

 

Product Parameters

Product name 
Collagen Type II
Appearance
white or off white powder
Assay of mucopolysaccharide
32.3%
Odor
Characteristic
Particle size
100% pass 80 meah
Solubility
100% soluble in water
Moisture
6.35%
PH
6.75
Ash
<5.1%
Protein
61.3%
Fat
0.42%
Lead
0.15mg/kg
Arsenic
0.05mg/kg
Total pate count
<1000cfu/g
Coliform group
<3mpn/g
Moulds & Yeast
<25
Conclusion:The product conform with standard 

Product Features

Ingredients: 100% chicken sternum cartilage extract, which is safer than fish or cow collagen and hypoallergenic.

The steps to making it: The low-temperature enzymatic hydrolysis's built-in triple helix structure makes sure that there is a lot of biological activity and absorption.

Quality certificate: follows FDA and GMP rules; there are strict controls on microbial and heavy metal residues.

Chicken Type II Collagen Peptide Product process

 

How It Works: Science-Backed Joint Support

Unlike generic collagen supplements, our Chicken Type II Collagen Peptide specifically targets joint health. Clinical studies show it:

  • 1. Protects cartilage by slowing down its breakdown by supporting collagen production.
  • 2. Improves Mobility: 40% of users report better mobility after 8 weeks.
  • 3. Reduces inflammation by lowering arthritis biomarkers.

Products for active adults, seniors, and athletes who need recovery benefit from this.

 

Core Benefits

Joint Repair:

→ Help cartilage grow back, ease arthritis pain and stiffness

→ Enhance joint flexibility and pressure bearing capacity

Skin Anti-Aging: 

→ Clinically proven to improve skin elasticity and moisture in 12 weeks. 

→ Remove wrinkles, spots, and photoaging.

Bone Strengthening:

→ Improve bone density to prevent osteoporosis.

→ Delay muscle atrophy (such as cervical discomfort)

Immune Regulation:

→ Balance immune response and reduce autoimmune risk

Chicken Type II Collagen Peptide benefits

Key Application Fields

1. Nutraceuticals

  • Powders, capsules, tablets, and liquids are all forms.
  • Use: to help with arthritis and aging joints and fix cartilage.

2. Functional Foods and Beverages

  • Protein shakes, health drinks, and bars (water-soluble >99%).
  • Function: Daily joint/skin health enhancement.

3. Cosmeceuticals

  • Anti-aging serums and beauty supplements that you take by mouth.
  • Action: Increases the moisture and elasticity of the skin and smooths out wrinkles.

4. Medical/Research

  • Uses: Wound healing, arthritis studies (CIA models), enzyme analysis.

5. Industrial

  • Roles: Food texture enhancer, biomaterial for tissue engineering.

Chicken Type II Collagen Peptide Applications

Quality Assurance

Our SGS-certified lab and strict adherence to cGMP standards guarantee a high-quality product every time.

Quality assurance

Certification

We are certified by ISO9001, FSSC22000, cGMP, KOSHER, HALAL, VEGAN, FDA, ORGANIC(EU), and ORGANIC(NOP).

Our certifications

Packaging and Delivery

The standard size for packaging is 25 kg per drum, but you can get it in other sizes as well. We make sure that your package gets to you quickly and safely by courier, air, or ocean freight.

Packaging and Delivery

OEM Service

OEM service

FAQ

Q: How is chicken type II collagen different from bovine or marine collagen?
A: Type II collagen is only found in the cartilage that makes up joints. Peptides from chicken are easier for the body to use for joints than peptides from other sources.

Q: Are there any risks of allergens?
A: Our production lines are only for poultry, which keeps cross-contamination to a minimum. Certificates of Analysis prove that there are no allergens present.

Q: Can it be used in vegan capsules?
A: Yes! It’s stable in plant-based shells—ask our team for compatibility testing.

 

Ready to Elevate Your Joint Health Formulas?

Contact our experts for technical specs, samples, or bulk pricing:

📧 duke@hongdaherb.com​​​​​​​

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